XJPX
2001
Market cap1.46bUSD
Oct 09, Last price
2,779.00JPY
1D
-0.14%
1Q
-1.10%
Jan 2017
70.91%
Name
Nippn Corp
Chart & performance
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Profile
Nippn Corporation, founded in Tokyo, Japan, in 1896, is a long-standing enterprise primarily focused on flour milling activities, operating both domestically and globally. The company boasts a comprehensive portfolio of food products. This includes various baking and cooking premixes, such as those for donuts, cakes, bread, tempura, and karaage. They also supply corn-based products like grits and cornmeal, alongside general wheat flour and home-use premixes. Nippn's range extends to pasta varieties like spaghetti and macaroni, complemented by related items such as pasta sauces, whole peeled tomatoes, olive oil, and dried noodles. Additionally, they offer rice flours and a selection of frozen goods, including donut dough, pie dough, and non-dairy whip. Beyond staple foods, the corporation develops and markets health food products, leveraging ingredients like wheat germ oil, gingko leaf extract, and chlorella. Their offerings in this segment also encompass functional ingredients and cosmetics. Prepared meal solutions are another facet of their business, featuring deli items such as boxed lunches, snacks, and other convenient take-out foods. Furthermore, Nippn Corporation maintains diversified interests in biotechnology, pet care products, and machinery sales.
Key people
Keizo Kagawa
Senior Managing Executive Officer, Director · since 2024
Tomio Kimura
Senior Managing Executive Officer, Representative Director · since 2025
Hiroaki Kawasaki
Managing Executive Officer, Director · since 2024
Itsuo Hayashi
Senior Executive Officer, Director of Information System Promotion · since 2024
Hiroyuki Hidaka
Senior Executive Officer, Chief Director of Overseas Business · since 2023
Ryo Ikeo
Senior Executive Officer, Chief Director of Household Food Business · since 2025
Masahiko Korematsu
Senior Executive Officer, Chief Director of Production and Technology · since 2025
Hiroyuki Matsumoto
Senior Executive Officer, Chief Director of Ready to Eat Business · since 2023
Takahiro Sato
Senior Executive Officer, Chief Director of Flour Milling Business , Director of Flour Milling Sales in Flour Milling Business · since 2025
Mikihisa Takahashi
Senior Executive Officer, Director of Milling Sales in Main Flour Milling Business Unit · since 2023
Takehiro Fujiwara
Executive Officer, Director of Flour Milling Business · since 2024
Kazuhiko Hazama
Executive Officer, Director of Chuo Research Institute, Manager of Chuo Central Institute Innovation Center · since 2023
Yasushi Nakamura
Executive Officer, Chief Director of Development, Director of Development Planning in Main Development Unit · since 2024
Takeshi Shinagawa
Executive Officer, Chiba Plant Manager · since 2023
Koji Shinoyama
Executive Officer, Deputy Chief Director of Home Food Business Unit · since 2025
Hideki Tomizawa
Executive Officer, Chief Director of Ready-to-eat Meals Business, Director of Ready-to-eat Meals Administration in Ready-to-eat Meals Business Unit · since 2025
Naoki Abe
Managing Executive Officer, Director · since 2025
Takaaki Aonuma
Director · since 2024
Hiroshi Koura
Managing Executive Officer, Director · since 2024
Toshiya Maezuru
President, Executive President, Chief Executive Officer, Representative Director · since 2020
Headquarters & legal address
麹町四丁目8番地
東京都 千代田区 102-0083
JP
東京都 千代田区 102-0083
JP
Address
8,Kojimachi 4chome,
Chiyoda-ku Tokyo 102-0083
JP
Chiyoda-ku Tokyo 102-0083
JP
Previous name
日本製粉株式会社
Other language
NIPPN CORPORATION
Valuation
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